My Cans! My Antique Cans!!
So Laura decided that it was time to go through my kitchen cabinets and reorganize. In the process, she discovered that I had some canned goods that might have been not so fresh and threw them all out! (Technically, this being San Francisco, she composted the food and recycled the cans.) Apparently she’s too good to eat Chef Boyardee Ravioli that expired in 2005. Now all I have left is a can of green beans that doesn’t expire until August. In a surprising conicidence, Laura’s birthday is also in August, can anybody guess what’s on the birthday dinner menu?